2010/01/31

Spaghetti alla ganja red neck :-)


Spaghetti alla ganja red neck :-)






1 lb. hot red pepper linguine
1 1/2 lb. white mushrooms
2 green peppers, cut up
1/8 lb. fine bud or leaf of ganja
1 1/2 stick butter
1/2 pint of half-and-half cream
4 cloves chopped garlic
1 cup chopped fresh basil (or 2 tsp. dry basil)

Take the ganja and heat it in butter over moderate flame. Cook the butter in a double-boiler pot, making sure you heat it for at least 20 minutes, making sure not to burn the butter. Strain out the leaf and set the butter aside. Cook your linguine, but not too long. Pour your
butter into another pan and add pepper, garlic and mushrooms, and sauté them a couple of minutes. Then drain the linguine and add to
the sauté mixture. Pour in the cream and let it slowly reduce. The cream slowly thickens over a low flame. When it boils off the bottom of the pan, you are ready to eat.

Sexshop SexShop-Erotic.cz Sex shop erotické pomůcky
Vibrátory Erotic shop

Lubrikační gely vyber si u nás kvalitní lubrikační gel
Venušiny kuličky
vakuové pumpy
Gelové vibrátory
Didla dvojitá
Vaginalni kulicky
Nafukovaci-panny
Nafukovaci muži
Latexové oblečení
Vakuove-pumpy
Umělé vaginy

2 comments: